
- Back up into your kitchen
- Cause foul odors
- Send FOG into the public sewer system
- Trigger violations, surcharges, or shutdowns
- Restaurants and fast-food locations
- Cafés, bakeries, and coffee shops with kitchens
- Hotel and resort kitchens
- School and hospital cafeterias
- Grocery stores with delis or hot food sections
- Food preparation or catering facilities
- Sewer lines can clog and overflow
- Lift stations can fail due to excessive grease
- Treatment plants can be damaged or overloaded
- Properties can experience backups and health hazards
- Routine inspections
- Regular pump-out and cleaning
- Proper disposal of grease and solids
- Documentation showing ongoing maintenance
- Locating and opening the grease trap or interceptor
- Measuring grease and solids depth
- Assessing overall capacity and remaining free volume
- Checking baffles, tees, and internal components
- Inspecting inlet and outlet conditions
- Looking for structural damage, corrosion, or cracks
- Identifying signs of improper maintenance or overloading
- Recommending pump-out frequency based on usage and measurements
- Current trap condition
- Whether immediate pump-out is needed
- Recommended cleaning schedule
- Any repairs or upgrades that should be considered
- Type of food served
- Volume of business
- Size of the trap or interceptor
- Existing maintenance habits
- When the combined grease and solids exceed 25% of the trap’s volume, it must be cleaned.
- Determine an appropriate pump-out schedule
- Set reminders and recurring service visits
- Avoid emergency backups and enforcement actions
- Some utilities require specific pump-out intervals
- Some require pump-out manifests or hauler receipts
- Some impose surcharges or penalties for noncompliance
- Some require registration of each grease trap or interceptor
- Focus on environmental and utility compliance—not just pump-outs
- Inspection and documentation aligned with local FOG ordinances
- Ability to integrate grease trap service with stormwater, backflow, and lift station inspections
- Florida engineer oversight available for complex site or infrastructure issues
- Clear communication with owners, managers, and utilities
- Option to design long-term maintenance and compliance plans
PROPERTY VENDOR SPECIAL SERVICE:

THE ONE PARTNER YOUR ENTIRE PROPERTY HAS BEEN MISSING
Stop juggling vendors. Blue Trust handles it all.
Managing stormwater, ponds, backflows, fire systems, grease traps, lift stations, and water quality usually means hiring five to seven vendors — each doing one piece of the puzzle.
Blue Trust changes that.
We combine all environmental inspections and all preventative maintenance into one unified service built to keep your entire site compliant, functional, and protected. And the best part?
You get a Florida Civil Engineer on your team.
Someone who can solve complex site issues and communicate directly with cities, counties, SWFWMD, and FDEP when you need it.
No stress. No confusion. Just one partner for your whole property.
- Back Flow Inspection
- Stormwater System Inspection
- Grease Trap Removal
- Fire Sprinkler Testing
- Join The program
- Pond Spraying & Solids Removal
- Lift Station Pump-out
- Septic Pump-out
- Storm Drain Pump-out
- Learn More
